Amin Ali

Micro kitchens with bold flavours and ideas are reshaping the world of fine dining through small, chef-led dining experiences.

The Intimate Plate: How Micro Kitchens are Reshaping the World of Fine Dining 

Trèsind Studio in Dubai holds the distinction of being the world’s only Indian restaurant with three Michelin Stars. At the heart of this extraordinary achievement is Chef Himanshu Saini. Robb Report delves into the influences and inspirations that continue to shape this culinary trailblazer.

Amin Ali

Contributing writer

The Intimate Plate: How Micro Kitchens are Reshaping the World of Fine Dining

Culinary Master Himanshu Saini Perfects the Dining Experience with ‘Cool’ Indian Cuisine