Savour Fine Dining Chinese Fare at the Revamped Chi Ni at The Roseate

If fine-dining Chinese is your every-other-weekend indulgence, the newly revamped Chi Ni at The Roseate might just become your go-to spot.
Chi Ni, The Roseate, New Delhi
The Roseate's fine-dining restaurant Chi Ni has undergone a revamp and now offers more vegetarian options.Chi Ni, The Roseate, New Delhi
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An amble past serene water bodies and a soft breeze rustling through lush greens leads you to Chi Ni, the Chinese fine-dining restaurant at The Roseate, now completely reimagined, and for the better.

The Ambience 

Under a canopy-style roof, the restaurant glows in the warm embrace of golden lighting. Floor-to-ceiling windows let in rays of natural sunlight, creating the perfect setting for a leisurely Saturday afternoon meal. For a more intimate experience, settle indoors. Or choose a table outdoors to enjoy the view of shimmering water bodies and lush greens, sunlight dancing on ripples by day, or moonlight sparkling off them by night.

The Food and Drinks

chi ni, the roseate
Matcha doufu pudding (left); Blue pea chestnut dim sum (right)Chi Ni

The newly curated menu reflects the changing preferences of Chi Ni's regular clientele. "There has been an increased demand for vegetarian dishes," the head chef, Ajay, shares, which explains the extensive vegetarian selection alongside carefully chosen non-vegetarian options. Signature dishes, of course, remain.

Appetisers include an array of melt-in-the-mouth dim sums and crisp, refreshing salads for vegetarians, as well as quick bites like wasabi prawns, peking duck, honey glazed pork ribs for non-vegetarians. If you have been a Chi Ni regular, you know the right way to kickstart your meal here, a bowl of warm soup. Pick from classic sweet corn, ching chow if love the vegetable overdose. Non vegetarian options read equally interesting, Miso soup with white fish, crab meat and broccoli or even ash gourd broth with seafood toppings.

Chi Ni, The Roseate
Pecking duck Chi Ni, The Roseate

For the main course, while the meat lovers can enjoy signature dishes like Wok-fried New Zealand slice lamb, Butter Garlic Shrimps, Baked Chilean Sea Bass, vegetarians can savour dishes such as mock fish and plant-based meats in a variety of sauces, paired with noodles or rice.

The bar menu complements the food perfectly. Try Bruno, a refreshingly zesty mix of kaffir lime and cranberry, one among the many mocktails and cocktails crafted to elevate your dining experience here.

For dessert, a spread of sorbets and indulgent creations awaits. The apple sandwich ice cream, a creative spin on the classic apple-and-cinnamon pairing, stands out, alongside offerings such as matcha cheesecake and senses of chocolate.

RR Verdict

Whether it is a weekend lunch with your partner, a quiet family gathering, an outing with friends, or simply some peaceful alone time, Chi Ni is a safe pick. The food doesn't disappoint. No matter what you choose, it's guaranteed to taste great. Having more food options now only makes the experience better. Walk around the property after your hearty meal, soak in the beauty and consider your weekend well spent.

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